IMI Kolkata offers a hygienic and professionally managed mess facility, operated by Sodexo, a reputed catering service provider that serves leading corporates and business schools across India.
The institute provides separate vegetarian and non-vegetarian mess options, catering to diverse dietary preferences. A student committee curates the weekly menu, ensuring variety, satisfaction, and active student participation.
The overall food chart is vetted annually by a certified dietician to maintain nutritional standards. The menu also includes regional cuisines across India, offering students a diverse and wholesome dining experience.
